Cashmere Summit

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Pumpkin Cake Muffins

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Another Pinterest find comin’ at cha….

As soon as I saw this pin I knew I had to try them, a healthy great alternative to the overly sugared breakfast foods.

What you’ll need:

1 box of cake mix

1 can pumpkin

Anything you want to use for toppings; chocolate chips, nuts, ect…

What you’ll do:

~Mix cake mix (only mix, do not use the other ingredients, {water, oil, eggs}) and pumpkin well.

~Place in sprayed muffin pan*, add toppings on top

~Bake according to cake mix directions


*DO NOT use liners the muffin will stick to them…no good!

These got rave reviews and were an excellent treat.

I used vanilla and chocolate for my 4 dozen that I made.  Use any kind of mix you’d like, add some cinnamon, nutmeg, ect. to enhance flavors, knock yourself out with variations.  You can also go gluten-free on the cake mix, assuming that pumpkin mix is gluten free too(??)

Keep not that these will not bake up high like a typical muffin, the vanilla didn’t rise at all, the chocolate did a bit, so don’t overfill the pan.





Author: Raelynn

Born in small town South Dakota, raised in Sin City Las Vegas, now living in Mile High is my adventure and I'm sharing it here, one project, one recipe, one day at a time.

One thought on “Pumpkin Cake Muffins

  1. Great recipe! Really hope I can do something like that! =)

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