Cake Batter Bites

1 Comment

I found this recipe on Pinterest and KNEW I had to try them, I made them for a BBQ and since some gluten-free friends were going I made them to suite their dietary/allergy needs…couldnt tell any different too!!

What you’ll need:
5 cups Rice Chex (I used the Gluten Free)
1 1/2 cups cake mix – I hear yellow gives the best flavor, but the Soops (King Soopers) gluten-free selection was minimal, so I got GF white mix.
10 oz (5 squares) of white candy coating
1/2 cup powdered sugar
Sprinkles of your choice

What you’ll do:

~Place 5 cups of Chex in a large bowl one with a lid to make your life easy

~Melt candy coating until smooth (you can add 1 tsp veg shortening for thinner if desired – I did not add)

~Mix well

~In a separate bowl (or zip bag, if your Chex are in a bowl with no lid) add powdered sugar and cake mix, and sprinkles mix to combine

~Pour sugar/cake mix over candy coated Chex, (or pour Chex in the zip bag) place lid and shake, shake, shake

~Eat up, because these are amazing!

Enjoy…

-Raelynn

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Author: Raelynn

Born in small town South Dakota, raised in Sin City Las Vegas, now living in Mile High Denver...life is my adventure and I'm sharing it here, one project, one recipe, one day at a time.

One thought on “Cake Batter Bites

  1. hummmm….interesting..I may have to try those…good traveling snack

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